Love the Foods That Love You Back

Love the Foods That Love You Back aims to bring a fresh outlook to cooking, particularly for home cooks who wish to reinvigorate their repertoires and uncover the healing properties of food. Written by Cathy Katin-Grazzini and published by Rizzoli, this book is such to be a crowd pleaser whether you’re a herbivore, carnivore or omnivore thanks to its globally-inspired, healthy recipes. From Curly Tzatziki Salad to Pulled Barbecue Jackfruit, it’s sure to mix up your weekday meals.