Vegan Japaneasy: Classic & Modern Vegan Japanese Recipes To Cook At Home

Japanese is one of the most vegan-friendly cuisines you can eat, and Vegan Japaneasy is a compendium of meat and dairy free recipes that’ll satisfy your every sweet, salty and umami craving. It covers everything from the already vegan-friendly — think mushroom gyoza and agedashi tofu — to substituted versions of classic katsu and ramen dishes. Published by Hardie Grant 208 Pages